You love Ikea, I love Ikea and I think everyone loves Ikea, not only for their cool minimalist design furniture and accersories but also the food at their restaurant. I first came to know about their restaurant and food two years ago with a recommendation from my brother who is a frequent visitor of their Singapore store. I didn’t have many chance to visit Ikea because it’s a 4 hours ride from my place which is 400km far away from my home, so which means it’s not in Penang, not anywhere near to me in town or out of town. It’s in another city, it’s in Kuala Lumpur which is the only Ikea in Malaysia. If Ikea will to open one in Penang, I’ll be really very happy.

The restaurant is always full of people and the queue at the food counter is long though fast moving. This is the efficient of self service and many workers working at the counter.

Here’s our all time favourite which is the Ikea Swedish Meatballs. I asked for extra gravy when ordering the food. You can have a choice of french fries or mashed potato but I like fries more.

Another nice food is their fried chicken wings ala Ikea style. Why I said it’s Ikea style because it’s taste different from my grandma’s cook. Hehe. Nevertheless, both are still delicious.

Here come our little dessert with a little Swedish flag on top. This is called the Daim Cake. Well, it’s sweet! =) Thin and cruncy and cold.