Brother Making Linguine Bolognese At Home
Dec 27th, 2009 by Nicholas Chan
My brother, Yikhung.
Just 2 days before Christmas, my brother bought home some pasta ingredient and suddenly said want to learn how to make spaghetti. We are not cooking person, I don’t know how to cook except instant noodle and scramble eggs. Though, I know spaghetti bolognese is not very hard to make. I like spaghetti bolognese! =)
He prepared minced chicken and minced pork and going to mixed them up.
There’s canned mushroom too and cut into many slices. I like to eat a lot of mushroom.
We used virgin oil for the cooking.
As for the pasta, we used linguine. I like linguine mroe than spaghetti.
Since we are not pro and it’s first time making the bolognese, we actually bought the bolognese sauce from the supermarket instead of making them ourself with tomato sauce. It’s easy, just mixed it up with the minced meat and pan fried the onion and garlic, add a little bit of water and lots of mushroom and cook it.
One tip for a delicious bolognese is buy the pick up the most expensive bolognese sauce at the supermarket, I bet it will be nice.
Italian lunch served. =)
