5 pack of McDonald’s famous French Fries in a tray. It’s just so yum yum lunch. Loving McDonald’s French Fries to the max, when it’s hot of course. If it’s cold, then #dislike. =D Do you like McDonald’s French Fries?
This is actually now a how-to-cook but it’s how-I-cook. So last weekend I cooked myself lunch which is linguine bolognese. Due to limited cooking utilities at university’s hostel, I only have a microwave and I cooked my pasta with microwave, simple and easy meal. I like linguine more than spaghetti because of the flat texture. Rocks.
Take the amount of linguine of your choice. Then you can put it in the bowl to boil it. Break them into half and put into a microwave safe bowl, pour in a bowl full of tap water, cover the bowl and put it into microwave to heat it in high power for 5-7 minutes. Stir a bit in middle.
In the mean time, since I can’t really cook a beef or chicken bolognese sauce, so I cut canned ham into small pieces. Add some garlic into it too. More will be better. I wanted to put in onion too, but unfortunately run out of onion already.
I uses San Remo pasta sauce. Although it stated onion and garlic in it, but add in extra for yourself and it will taste better. Pour the pasta sauce into a microwave bowl with the ham and garlic then heat it with high power for 5 minutes. Stir in between.
Walla. Yummy. Not as awesome as cooking with stove but it’s still an awesome college food. =)
One of my favourite Starbucks Coffee’s drink is the Java Chip Blended Frappuccino with Whipped Cream on top. It’s so pretty, so delicious, so nice, so chilling to drink. Though the price is a little bit expensive.
I haven’t experiment on it yet. I was making myself a cup of chocolate drinks and think of making it as pretty as it is but I don’t have the ingredient, the only think I did was just blend it with ice. Later on, I went online and search for making something like a Java Chip Frappuccino and there’s really recipe on how to do it. I will go get the ingredient and make one for myself next time.
Ingredients:
- 4 tablespoon chocolate syrup
- 4 tablespoon chocolate chips
- 4 cups double-strength freshly brewed dark roast coffee
- Chopped or crushed ice
- Whipped cream (optional)
- Chocolate syrup (for drizzle, optional)
Steps:
- Get your blender and fill it about halfway with ice (either crushed or chopped).
- Pour the chocolate chips, chocolate syrup, and coffee into the blender.
- Turn on the blender to a medium or high speed. Try to get a thick, but icy mixture.
- Get four glasses and pour the mixture it them. Spray whipped cream on top of each one. Take the chocolate syrup (for your drizzling topping) and in a circular motion, drizzle some syrup on the whipped cream.
Note: This serves 4 big glasses, so you can share it with you friend.
Just a little bit sharing of my findings on the net. I’ll show when I get my lazy ass of the chair and get my hands on it. I love frappuccino!
