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Tutti Frutti Frozen Yogurt at Island Plaza

More and more franchise is coming to Penang, just like recently the Burger King at Lebuh Sungai Pinang and now Tutti Frutti Frozen Yogurt which is very common here in Kuala Lumpur is now in Penang, opening its first outlet at Island Plaza.

Although I am now residing in Kuala Lumpur, but I didn’t really bother to visit it only when I was back to Penang last week, I brought my girlfriend, Hueisean to Tutti Frutti at Island Plaza to try out the yogurt after our movie at the new W Cinemax.

This is something pretty cool. It’s actually self-serviced cold yogurt of different flavours. You pick your favourite flavours, bit by bit, add in some topping like nuts, cereals, chocolate and candy then the price is according to the weight. Not cheap IMO. Mine was like RM12.30 with 3 yogurt, Apple, Strawberry and Vanilla.

Perhaps this is more healthy, but somehow I prefer gelato ice cream more. =D


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Breakfast at Dome Cafe, KLCC

Dad brought me to DOME for breakfast at KLCC last weekend. We were actually wanted to go to Mandarin Oriental Hotel for dim sum breakfast but then the restaurant wasn’t open that day. So went to walk around Suria KLCC to look for breakfast and we found DOME.

Food price at Dome Cafe would be rather expensive but we had no choice but to breakfast in there because mom and dad are not a fast food person. I ordered myself a cup of hot chocolate. Expensive stuff comes with a nice chocolate presentation on a nice Dome cup.

Ta-daa. Here is my Chicken Ham and Eggs on Toast. The egg, the ham is awesome and also the sauce too. Just that, I wonder why English’s croissant is so hard to bite.

IMG_4674 by nicholaschan.

This year’s Fathers’ Day, I brought dad to Sakae Sushi for lunch. Dad is not really a fan of western food and he only know local food and a little bit of Japanese food, and so, I brought him to Sakae Sushi at Gurney Plaza. Actually, it’s not planned. I just suggested to go there and eat and when the bill comes, SURPRISED, I payed for it, and it’s for my lovely daddy, and mommy and also myself. Haha.

Normal days, I wouldn’t go to Sakae Sushi because it’s expensive (to me) but every meal also very full one. Worth it or not, quite worth, but I didn’t have so much money all the time. Haha.

First up, one of our starter/appetizer. 6 slices of fresh raw salmon fillet. Yummy.

IMG_4672 by nicholaschan

Another appetizer for me, taken from the belt is Unagi Sushi. =D I was so hungry so, I picked one from rotating belt.

IMG_4679 by nicholaschan. IMG_4678 by nicholaschan.

Then here comes some main course. A combo of fried salmon fillet and teriyaki chicken, serve with steamed white rice. Mom and dad shared this.

IMG_4680 by nicholaschan.

IMG_4685 by nicholaschan

IMG_4682 by nicholaschan

IMG_4683 by nicholaschan

Mine is Sakae Gozen. there’s a few dishes in the set. There’s Japanese curry chicken which is pretty good. There’s the cheesy scallop, two of them, and a fried salmon filled. Served with steamed rice and there’s miso soup and also chawan mushi too. It’s so much and I couldn’t finish my rice. Very full!

I love Japanese food, a lot! My teacher who went to Japan told me, once we tried the sushi in Japan, we will never want to eat the sushi here, because it’s too fresh at there. I’ve never been to Japan before, what do you think?

Two weeks ago, I was in Kuala Lumpur and everytime I go to Kuala Lumpur with parents, they sure visit a Chinese restaurant in the mall and that is Esquire Kitchen. It’s a very standard thing for us and every of our visit, we order the same food. Haha. It was the outlet in Sunway Pyramid and my first visit to this outlet because it had been a long long long time I didn’t go to Sunway Pyramid after its renovation.

IMG_0275 by nicholaschan.

Fried longbeans.

IMG_0277 by nicholaschan.

Brinjal/Eggplant. This is special a bit because they cut it small.

IMG_0280 by nicholaschan.

花卷 (chinese: hua1 juan3). Steam Scallion Bun, nice to eat with curry or the tung po yok below.

IMG_0282 by nicholaschan.

东坡肉 (chinese: tong1 po1 rou4; cantonese: tung po yok). My favourite pork dish and it’s good to eat with the bun. Delicious, very.

Yummy! Unfortunately, they’re only in Kuala Lumpur and Penang don’t have Esquire Kitchen. Hopefully then will open an outlet here in Penang.

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