Roasted duck, roasted pork, roasted chicken and now the ROASTED PIGEON! Chinese are really good in roasted stuff and roasted pigeon is normally found in Hong Kong. It’s so yummy, the meat is better to chew than chicken and it’s awesome. Eat with some salt and yum yum.

Are you hungry now?

Now I want to talk about another famous food in Malacca which is the famous chicken rice ball that everyone will be talking about after visiting to Malacca, Chicken Rice Ball is actually chicken rice, then squeeze into a ball shape. People at other places normally don’t want to sell it probably because they are lazy. Haha.

It’s actually chicken rice, just in a ball shape.

Our first visit was Malacca Jonker Street Chicken Rice which didn’t really give us a good impression and feel. I guess I’ve got the wrong place and simply venture into this place because girlfriend and I were to hungry.

Upon ordering a set for 2, I felt a bit dissapointed. It’s not that good, the chicken was stiff, hard to bite and there’s not much soy sauce.

As for the rice, it’s rather to powderish and tasteless a bit. Not surprise to see there’s so little customer when comparing to the other 2 more famous one, the Hoe Kee and Chung Wah.

Next up, I will write about the other 2 chicken rice ball shop that I’ve visited during my Malacca trip. Stay tuned guys. Which chicken rice balls do you like the most?

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Funny or not that I just know that Ikea Malaysia has such a low price meal which I super like and love! Unlike the RM10 for 10 meatballs in the canteen inside Ikea, this is Ikea cafe right outside the cashier counter, a place to chill and have some light meal before going home or proceed.

• RM2 for a curry puff and a bottomless soft drinks.
• RM3 for a hot dog bread and a bottomless soft drinks.

Where on earth you can find this combo besides Ikea? Even kopitiam is charging RM2 for a can of soft drinks and bakery is charging for RM2 for a curry puff. Ikea rocks man!

After a little shopping at Ikea this afternoon, I bought a combo of curry puff and softdrinks for RM2. I was too hungry and then I add on a hot dog bread and another curry puff. With the bottomless softdrinks, I was full. =)

It’s just yum yum, deliciously low price. Claps for Ikea.

I went to the famous and longest night market in Kuala Lumpur last Wednesday night and that’s the Taman Connaught Pasar Malam. After visiting the night market here, I felt that Penang’s night market is not that happenings and have less food. Nevertheless, they still rocks as I am a night market fan.

I realized that they do sell the stinky tofu (fermented tofu) here at the night market, which is pretty cool because all the while, I thought these stinky tofu is only available in Hong Kong and China, Kuala Lumpur have them too! At Taman Connaught night market, there’s one famous one which is the Chew Chew Chow Tofu which always has people queuing up for their stinky tofu.

It really smells bad but seeing so many people were in the line, I and my friend joined in too, to find out how stinky they are.

They are tiny fried tofu but with a strong odor. There’s small little pieces and also big pieces of tofus.

Well, just to try out, we bought 4 little pieces. It’s not tofu itself only, but with some sweet sauce and a little bit picked vegetable on top.

So how’s the taste? Just a little crispy thingy, tasted good, but super not healthy cause it’s deep fried and the oil reuse and reuse again. The odor didn’t get that strong after that, perhaps inhaling too much of them. Somehow, I felt that’s it’s not so same as the one I had in Hong Kong few years back, the odor were stronger. Anyway, I am going to Hong Kong in a few weeks time, and I am going to check it out again. =D

My friends Arron and Carmen have a try on it too, and they told me that it’s nothing special, but still tasted not bad or ok-good.

So what do you think? Do you like stinky tofu?